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Island of Vis, - An endless theme of discussion, but those discussions, without real weight, is usually about the viška and komiška pogača (a flat cake from Vis and Komiža). In fact, there is a small ... more |
Komiža, Komiška pogača (Komiža flat cake) - The island's speciality is a combination of salted sardines and šalša (tomato sauce in olive oil) with parsley - mixed together to achieve a tasty bread paste.
Once baked you can cut ... more
Vis, Viška pogača (Vis flat cake) - The simple is the taste of salted sardines, lightly parched onion in dialect called šufigana kapula and olive oil. Its difference from the Komiška pogača (Komiža flat cake) is in the ... more
Vis, Viški hib - Viški hib is the land worker's flat cake made from figs, aromatic herbs, almonds and domestic ... more
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