Just as the Sacher torte sweetens the inhabitants of Vienna and its guests so too the Makarana, the Mediterranean sweet, magically attracts from the tables of Makarska housewives and caterers. Numerous guests have left Makarska bringing home a recipe of this torte and during the long winter months, feast their palates with a dessert whose harmony is created from a well-orchestrated ratio of butter, eggs, grated lemon and orange peel, almond, the inescapable Maraskino and other secret ingredients so all those who wanting to discover this secret should really come to Makarska.