Those who can resist a glass of the astringent Šolta wine are rare, and above all we can find Dobričić which has been cultivated here for a long time, And its genetic affinity with other Dalmatian wine types demonstrates that we are talking about an autochthonous Dalmatian species. This wine is also famous under the names of Šoltanac and Spasitelj (Savior) - thanks to the quality of other wine types.